Sunday, 21 October 2007

Turkey Meatballs

Leaving the kitchen once again to my significant other I got these delicious turkey meatballs.

Ingredients:
- 1 lb (500 g) ground turkey
- 1 egg
- 1 small onion
- 2 tbsp sundried tomatoes
- 1-2 tbsp flour
- salt & pepper

Cut the sundried tomatoes in thin strips, dice the onion (medium fine) and mix everything together. Shape meatballs and fry in the pan.

Went nicely with this cous-cous salad.

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