Swedish Beer - Part VII / Carnegie Porter - Part II

Since I'm about to move, I figured it would be a good time to bring out one the bottles of Carnegie Porter I have been storing in a dark, undisturbed corner of a cupboard in my kitchen since last fall and see how the taste has developed over the 7-8 months that passed since I had my first taste of it.

I wasn't sure what to expect, but it managed to surprise me no less: Not only is it smoother than I remember it from last fall, but it most notably quite a lot sweeter too - almost (certainly) too sweet for my taste.

However, as I am not moving very far this time, I plan to bring the rest of them with me to my new residence and see how they develop upon further ageing.

To be continued...